Interko is proud to announce re-launch of its Containerised Ripening Room under the brand name MOBILO at Fruit Logistica 2022, on 5-7 April in Berlin, Germany.

Developed and tested in partnership with Fyffes, the new ripening room has been branded Mobilo to emphasise its unique capability of being transported easily by truck or ship to anywhere in the world. 

This special mobility is thanks to Mobilo being constructed inside a standard insulated refrigeration container. The containerised ripening room can ripen up to 20 pallets of bananas, avocados or mangoes at the source or in the destination market.

Interko has already received a high level of interest in Mobilo. On top of its transportability, the room comes pre-fitted with Interko’s latest technology, including a fail-safe ripening control system.

This sensor-based programme is another significant feature which is set to revolutionise Interko’s ripening room offer. It allows fruit operators greater flexibility and responsiveness  than ever before to perfect their fruit ripening cycles.