Case Study – GmbH opts for BEUMER stretch hood A for packaging its palletised organic products

Davert opts for BEUMER stretch hood A for packaging its palletised organic products: A healthy batch of safety Davert GmbH specialises in organic foods and stands for the continuous further development of processing methods and careful monitoring of these products, from cultivation to packaging. And this is where BEUMER Group comes in. The finished, high […]

Five Considerable issues when planning cold chain packaging and distribution

The container material. The traditional box that works well for ambient and refrigerated therapies needs to be evaluated at cryogenic temperatures. 2. The container shape. Wrapping labels around the corners of a rectangular container while wearing protective gloves and keeping the box and label inside a CryoCart can be challenging and time-consuming. Given the amount of information […]

Despite cutting-edge technology already in motion in the dairy sector, the need for innovation and development initiatives is continuous

By Dr. N.C. Saha, Director & Principal Executive Officer, Indian Institute of Packaging According to a study carried out by Packaging Machinery Manufactures Institute, (PMMI), USA in 2013, the global milk production is estimated to grow from 692 million tonnes in 2010 to 827 million tonnes in 2020, a 19% increase. The European Union EU-28 […]

Innovation: The mechanism for sustenance

Innovation is a continuous process and innovative packaging has no limitation. It can be either for raw materials, conversion technologies, and process automation or for the final package– Dr. N.C. Saha, Director and Principal Executive Officer of Indian Institute of Packaging  With innovations in technology, more emphasis is being given to active and intelligent packaging […]